Bacon Wrapped Little Smokies Recipe

In our area these are a staple at most parties or game days as the key appetizer.  However, hubby has made these each year for various parties and holidays, and our friends actually requested that we bring these to a New Year’s Eve party last year. They are always a hit at every party, and they taste delicious. You are going to absolutely love this recipe. Our slow cooker macaroni and cheese is another great hit at parties.

Bacon Wrapped Little Smokies Recipe

Ingredients:

• 2 (12oz.) package of Lit’l Smokies. (You don’t have to buy this brand, just make sure you buy 2 packs).
• 1 lb. of bacon (cut into thirds)
• 1/2 bag of brown sugar (1 lb.)

This is what they look like before they get covered in a little more brown sugar and go in the oven!

Directions:

1. Layer bottom of 9×13 ungreased glass baking dish with all of the brown sugar (save about 1/4 of brown sugar to spread on top).
2. Wrap Lit’l Smokies in bacon and secure with a toothpick,
3. Layer in baking dish.
4. Spread the rest of the brown sugar over top of them.
5. Bake at 350 degrees for 45 minutes.
6. Then broil for the last 5 minutes.

The printable recipe is below.

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