Shrimp Alfredo Recipe - Debt Free Spending

My friend Jess makes the most amazing Shrimp Alfredo recipe! She was willing to let me share! Thanks Jess!

For the sauce:

Ingredients:

1 stick of unsalted butter
1 pint heavy cream
1 (16oz.) bag of shredded parmesan cheese
1 (8 oz.) bag shredded mozzarella (You could add Romano or other cheeses and as much as you like.)

Directions:
1. Melt the butter on a low simmer.

2. Add the heavy cream & cheese (constantly whisking).

3. Season to your liking. I like to use a pinch of salt, white pepper, garlic powder.

Remaining Ingredients:

8oz. broccoli (you can use fresh or frozen, but it you use frozen, cook first and drain excess water).
Spaghetti (enough to serve 4 people).
1 lb. shrimp
1 clove of minced garlic

Directions:

1. Throw broccoli in a deep frying pan with butter on medium heat

2. Add fresh garlic, shrimp and seasoning.

3. In a separate pot, add pasta to a pot of boiling water when the sauce is almost melted together.

4. Mix it all together in a serving bowl letting all flavors melt together for 5 min before serving.

Here was her dinner photo shot too! 🙂 Looks like a romantic dinner!